Che Fico is an Italian Taverna in San Francisco – a space to gather with friends and enjoy warm hospitality, food, and drink in the Nopa neighborhood. Che Fico is dubbed a taverna for both the approachable nature of the menu and the convivial ambiance of the space.
Our food focuses on seasonal and local produce, meat, and fish – our driving vision is of cuisine in Northern California as if it is a region in Italy. Che Fico’s cuisine is an expression of our connection to the region and our love of Italian culinary practices seen through our style.
Our beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients.
Che Fico inhabits a building with over 100 years of history in San Francisco – originally a stable built after the great fire in 1906. A complete overhaul of the building has been completed to bring the building up to date, and Che Fico’s interior design was brought to life by Jon de la Cruz of DLC Interior Design.
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High Above Divisadero, Che Fico’s Rustic Italian Space Is Filled With Light..
3 Lessons I Learned Cooking at Che Fico, One of America’s Best New Restaurants.
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